Wednesday, March 18, 2015

Day Seventy-five

I had my blueberry smoothie for breakfast, and leftover colcannon and carrots for lunch (it was even better today!)

This afternoon I felt snacky, and a friend gave me some dried cranberries. They were really good, but they probably had sulphur dioxide and were probably sweetened. Wow! I felt like I was about to have a panic attack. The bad part is that I was doing a massage at the time. It forced me to stay calm and breathe through it, but I felt like time was going really slow. But it passed pretty quickly.

For dinner, I couldn't decide - even as I was cooking -- what I wanted. I was torn between tacos, chicken wraps, and pizza. I knew I wanted plantain wraps, and frozen chicken tenders is the only meat I have in the house right now. So I made the plantain wraps on the griddle and put some chicken tenders on the grill.

When the wraps were done, I spread them with the garlic chive spread and olive tapenade. I chopped up the chicken and added some fresh basil and fresh cilantro. I put them in the oven just for a few minutes, then I said to heck with it and pulled them out and ate them like tacos. OMG! They were AWESOME!! Seriously divine.


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