Day Ninety-three -- Easter Sunday

For brunch today I had some bacon and some greens. I wanted to save my egg for the week because I knew we would be having deviled eggs for dinner.

I've been having kind of a lazy day, not a lot of energy. I did manage to give my dog a haircut and a bath -- and fix dinner. But that's pretty much it.

For dinner we had a huge spread: grilled lamb, cole slaw, glazed carrots, rice pilaf, deviled egg, and green salad. I splurged with a couple slices of strawberry on the salad. Everybody else also had ham and potato salad, but I abstained. I did have a half glass of unsulfured wine. For dessert we had berry sorbet and mango sorbet.Everything was delicious. I felt a little flushed after the wine, and I'm really exhausted now, but other than that I feel good and I really enjoyed dinner.